Food

Creamy Avocado Dip

1 cup of cottage cream 

1/4 cup of sour cream

Dash of salt 

2 tablespoons of parmesean cheese

1 tablespoon of chopped chives

2 tablespoons lemon juice 

2 avocados, sliced

  1. Use a blender, food processor, or hand mixer to combine all the ingredients.
  2. Mix until the dip is very smooth.
  3. Serve immediately or chill in the refrigerator until you are ready.
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