Food

Salmon Dinner

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Hey guys I made a very easy salmon dinner tonight. I took a piece of salmon, seasoned it with a teaspoon of the following: black pepper, onion powder, garlic powder, salt, and all purpose seasoning . Then I heated a sauce pan over medium heat, poured some olive oil in the pan and added 3 tablespoons of butter. I browned each side of the fish, and cooked until the outside got crispy.

After removing the salmon from the pan; I left the pan on the flame and added chopped eggplant, sliced red onions, and diced red and yellow bell peppers. I sautéed the veggies until they began to get soft, and the onions caramalized. Then, I added 1/4 cup of chicken broth, 2 teaspoons of teriyaki sauce, and a dash of ground ginger. After cooking for an additional 10 mins, on medium heat, the veggies were done.

This is one of the easiest weeknight meals.

 

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26 thoughts on “Salmon Dinner

  1. Yay for salmon! We have quite a bit in our freezer from a wild chinook my hubby caught in October. We’ve eaten a lot of it but will be making smoked salmon to seal and give away as Christmas gifts! It’s a bit of tradition for us when we catch a salmon. 🙂

    Liked by 1 person

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