Pita Bread Sandwich


4 chicken tenders

2 cups of panko bread crumbs

1 tablespoon of all purpose seasoning

1 teaspoon cayenne pepper 🌶 🌶🌶

1 teaspoon black pepper

3 tablespoons of mayonnaise

2 tablespoons of Italian dressing

1/2 of an avocado

Several leaves from the head of a Boston Lettuce

1/2 cup of mozzarella cheese

Pita Bread( 2 pieces, cut in half)

  • Season the chicken with: all purpose seasoning, cayenne 🌶, and black pepper.
  • Heat a pan over medium heat with 1/4 cup of olive oil.
  • Add the bread crumbs to a zip lock bag.
  • Place each tender in the bag, and use a rolling pin to roll each side. This will coat the chicken with panko, and make it thin.
  • Shake the bag and repeat the aforementioned step with each tender.
  • Place each tender in the pan.
  • Cook each side for 4 mins, or until golden brown.
  • Warm 4 pieces of pita bread in the oven, at 400°F for 5 mins.
  • Make the dressing by combining Italian dressing, and mayonnaise.
  • Add the chicken to the pita bread, the lettuce, mozzarella cheese,the avocado slices, and the dressing.

This sandwich was delicious. When I make it in the future I will try adding crispy bacon pieces, or a slice of ham would work well too. I hope you try this recipe and please share your experience with me.


7 thoughts on “Pita Bread Sandwich

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